A published author, blogger, MasterChef UK quarter finalist and consultant who has worked with some of Europe’s Michelin starred culinary greats, Chef Bobby isn’t your
Indian Cuisine. Loved by many, known by few. Tantalising textures, complex flavours and magical experiences, Indian cuisine is an art in itself that goes way
Asha’s Restaurants takes home the Indian Restaurant of the Year Award for the second year running. In an elegantly decorated ballroom hosting over 400 candidates
Decadent facts about the Middle East’s favourite dish. Loved by many across the region, biryani is an intricate dish made up of fluffy rice, complex
Be sure to watch this space! As with any award-winning restaurant, the search for culinary innovation never stops. At Asha’s, we pride ourselves in bringing
Discover the foundation of vegetarian dishes at Asha’s. Who says a meal is not complete without meat? As the world continues to grow more
After the rising demand for Indian cuisine in the Kingdom, Asha’s is bringing delicious experiences to the people of Riyadh. After less than a year
Biryani comes from the Farsi word “Biryan” which means to roast and was first discovered in the Persian Gulf. In India, however, Biryani first originated
Our talented chef Bobby Retnakumar Geetha took home the Gold Award for Executive Chef of The Year at the Hozpitality Excellence Awards last week in
Celebrate the Holy Month of Ramadan by dining on delectable dishes with friends and family at Asha’s. Ramadan Kareem to all our loyal guests! May
